Monday, June 1, 2015

#14: New Hummus

Or Yammis as this particular hummus is sometimes called. I had to alter the recipe I found online quite a bit due to an oversight of what I actually had in my cupboards (and draining too much chickpea juice). The outcome is different... I'm not sure I'll be making this hummus/mashed potato concoction again. 

1 clove garlic, minced
3/4 can chickpeas, drained, but reserve liquid 
1 tbsp reserved,liquid 
1 medium sweet potato, baked with skin peeled
2 tbsp olive oil
1-2 tbsp light sour cream 
3 tsp apple cider vinegar
1 tsp cumin
1/2 tsp curry
1 tsp paprika 

Blend all ingredients in food processor until smooth.