Saturday, July 13, 2013

#23: Celebrate 5 Years

A lot happens in five years. A lot has happened in the past five months! He never stops surprising me with his support, encouragement, strength and never-ending good mood. We've made it five years and I know the next five will be even better!

To celebrate, we went to The Green Onion for dinner. I tried a new food (#30 on the list), halloumi, which was served a little pan friend over a bed of tomatoes, basil and balsamic vinegar.

I'm participating in my third 92 Days of Summer challenge. Read about the project here.